Download Complete Catering Menu Winter 2025 PDF
Contact: catering@eatmarathon.com
hors d’œuvres sampler 25.00
chicken fingers, vegetable potstickers, and pigs in a blanket
served with dipping sauces
finger sandwiches and mini wraps 14.95
choose from a selection of our “signature sandwiches”
tuscan antipasti plate 15.95
fire-roasted vegetables, grilled mushrooms, olives, assorted soft and hard ripened cheeses, spicy copa, prosciutto, dipping sauce
please inquire about our complete list of hors d’œuvres as well as customizing your package
call our catering department for pricing
VEGETARIAN
spanikopita
puff pastry triangles with spinach and feta cheese
margherita flat bread
tomato, mozzarella, basil, balsamic
bruschetta
w. fresh tomato and basil
vegetable spring rolls
w. sweet chili sauce
vegetarian quesdilla
MEAT & POULTRY
cheesesteak wontons
beef or chicken w. housemade ‘whiz’ sauce
traditional pigs in a blanket
w. mustard dipping sauce
chicken fingers
w. spicy honey mustard
SEAFOOD
miniature maryland crab cakes
w. spicy aioli
bacon wrapped scallops
thai coconut shrimp w. sweet chili sauce
shrimp cocktail